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English, born established 1751
                        
                    
                    
                    
                    
                    
                    
                   
                    
                        
                    
                    
                        
                    
                        
   								
This fluted dish was most likely used as a dinner or dessert dish. The gillyflower pattern which decorates the interior derives from a pattern by the French manufactory, Chantilly, dating to the 1760s and 1770s. Worcester used this popular pattern from around 1770 to 1785 and it is found in both painted and transfer-printed versions in underglaze blue; the pattern on the MMFA piece appears to be a transfer-print.
                    
                
            English, born established 1751
Fluted Gillyflower Dish
about 1770–1775
                            Object Type:
                            Ceramic
                        
                    
                    
                    
                        
                            Creation Place:
                            Northern Europe, English, Worcestershire
                        
                    
                    
                       
                            Dimensions:
                       
                        1 5/8 in. x Diam: 8 1/2 in. (4.13 cm x 21.59 cm)
                            Medium and Support:
                            Porcelain
                        
                    
					
                    
                        
                            Accession Number:
                            1997.0007.0001
                        
                    
					
                            Credit Line:
                            Gift of Mr. and Mrs. James Lucien Loeb
                        
                    
					
					
          			
      				
      				
            		Currently On View
 
            		
          			         
          			  
					
                    
                    
                        This fluted dish was most likely used as a dinner or dessert dish. The gillyflower pattern which decorates the interior derives from a pattern by the French manufactory, Chantilly, dating to the 1760s and 1770s. Worcester used this popular pattern from around 1770 to 1785 and it is found in both painted and transfer-printed versions in underglaze blue; the pattern on the MMFA piece appears to be a transfer-print.
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							 by Artist (2)
							by Artist (2)
						